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Level 1: Introductory Course in HACCP & Food Hygiene
Level 2: Food Safety & HACCP
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Level 1 Basic introductory course for those starting in the food business
Level 2 Intermediate course recommended for all food workers
Level 3 For senior staff and management
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Upcoming Public HACCP Courses
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Upcoming Public HACCP Courses
24
June
Tuesday
Upcoming Level 2 - Food Safety and HACCP Level 2
Tuesday 24th June 2025 9.30 am - 5 pm
| Spade Enterprise Centre North King Street, Smithfield, Dublin 7 D07 CX22
More Details